Origin

• Brazil
• Burundi
• Colombia
• Costa Rica
• Ecuador
• El Salvador
• Ethiopia
• Germany
• Kenya
• Peru
• Rwanda

Flavour profile

• 70% dark chocolate
• 80% dark chocolate
• Almond biscotti
• Apple
• Black plum
• Black Tea
• Blackcurrant
• Blueberry
• California Walnuts
• Candied orange
• Cherry
• Cherry
• Chocolate
• Chocolate cookie
• Cocoa butter
• Cocoa nibs
• Cocoa powder
• Cookie
• Dulce de leche
• Fig
• Golden Apple
• Green Apple
• Hazelnut
• Hibiscus flower
• Honey
• Jasmine tea
• Lemon
• Lemon caramel
• Lemon verbena
• Lychee
• Macadamia
• Melon
• Milk chocolate
• Muscatel grape
• Muscovado sugar
• Orange
• Orange blossom honey
• Panela
• Peach
• Persimmon
• Pineapple
• Pink Grapefruit
• Raisin
• Raspberry
• Rose
• Rosemary honey
• Spearmint
• Velvety
• Walnut
• Yellow Plum

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Preparation method

• Espresso
• Filter
• Omni

Process

• Washed
• Natural
• Ethyl Acetate
• Anaerobic Natural
• Honey

Roaster

• Aeropress
• Five Elephant
• Hario
• MAME
• Nomad

Variety

• Bourbon Chili
• Castillo
• Castillo, Caturra
• Castillo, Colombia
• Catucaí 2SL
• Chiroso
• Esperanza (Sarchimor T5296 x Ethiopian 25)
• Gesha
• Heirloom
• Heirloon
• JARC Selection 74158
• Local Varieties
• Pacamara
• Parainema
• Red Bourbon
• Sidra
• Sidra Bourbon
• Yellow Catuai

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